THE ORIGIN STORY OF ALLIE B’S COZY KITCHEN
Allie B’s is named for the late Allie Bee Bethea, native of South Carolina.
In the 1960s, Allie Bee brought her unique recipes and style to Manhattan and began catering and selling food on the streets of Harlem.
With each passing year, her fine cuisine became more popular and more sought-after. Allie Bee cooked for numerous prominent religious officials, City Council officials, State Legislators, Congressional Representatives, and a New York City Mayor and New York State Governor.
The tradition now continues through her daughter, Kizzy who has transplanted both her mother’s recipes and also her unmatched customer service and business style to New York’s Capital Region.